Also should I marzipan the sponge cake before applying fondant icing. Roll 2 1/2 pounds/1.25 kg marzipan evenly into a circle large enough to cover the top and sides of the cake. As kids we used to eat the royal icing and marzipan but would leave the yucky fruit cake. The thick layer will compensate for the marzipan. https://www.olivemagazine.com/.../best-christmas-cake-recipes 7. When it comes to the icing on your cake, we want to make sure you make the right decision. While the Christmas cake from Lidl features all the classic Christmas flavours you’d expect - fruit, nuts, cognac and so on - the major downfall of the festive delight is the more than generous layer of marzipan that causes all other flavours to fall by the wayside. Hope this helps and that I've understood your question accurately. Christmas Cake Pops. Cashew Marzipan. A lighter, less rich, but equally festive alternative to the hefty traditional Christmas cake, these little beauties also make great gifts. Decorating a Christmas cake without marzipan or traditional icing. Marzipan recipe. As buttercreams go this one takes a little (but only a little) more effort than some of my other recipes to ensure that the inclusion of the marzipan doesn’t leave any little lumps. Thank you for your advice. Fondant would seem like an … All these Christmas cakes are available to buy online, look fantastic and taste delicious. post #1 of 12 I'm doing my first ever fruit cake (spice cake?) ph62198. Roll out the remaining with the trimmings & cut 2 long strips to fit the sides of the cake. Roll out the marzipan to 1cm thickness and 2cm wider than the size of your cake. Or, try our gluten, wheat and dairy-free Christmas fruit cake. Tuck tightly around the cake, smoothing the top and … It is often used as a cake topping or dessert filling, or it is formed into small candies. Paul Hollywood's almond and apricot 'couronne' is crammed with fruit and nuts and is a great alternative to stollen ... filled with mixed dried fruit and marzipan, then dusted with icing sugar 1 hr and 20 mins . This nut-free marzipan recipe is the perfect alternative to classic marzipan. Favourite answer. I'm only having one fruit layer because of this! Alternative to Marzipan for Christmas Cake. In fact, the Carluccio’s version is covered with icing to boot. The instructions include marzipan and royal icing to complete the cake. Let the first covering dry before applying the second cover. Got married 8 years ago. Roll the remaining marzipan out to 3mm then cut a disc out the same size as the cake. Use apricot jam only if you are using fruit cake as a base. Brush all of the exposed surfaces of the cake with 1/4 cup warmed and strained apricot jam. Basically I have been told that the marzipan help sticks the icing to the cake and also prevents the cake bleeding onto the icing.. Can anyone help. You can decorate your homemade fruit cake or traditional Christmas cake with it. Roll out 300g of the marzipan to a large circle, 4mm thick. Ingredients. A world away from those cheap and nasty fondant fancies you might remember from the 1970s, these are made from top-notch sponge cake, marzipan and fondant icing. Marzipan is an almond-flavoured paste that can be used as icing and moulded into tasty decorations, whilst fondant is a popular sugar paste. If this is the case a good substitute for marzipan is a thin layer of sugarpaste and then cover as normal. You know, the one that gets used as a brick to prop open … And whilst the default choice for most clients is fondant, another icing is emerging as a very popular decision; marzipan. 500g marzipan; 3 tbsp apricot jam; 1 tbsp icing sugar; Equipment. Decorating By CakeyKerry Updated 8 Mar 2010 , 9:30pm by Caths_Cakes CakeyKerry Posted 7 Mar 2010 , 7:56pm. Learn how to make nut-free marzipan with this simple recipe. 9,773. Marzipan is a versatile and attractive cake topping. Fortunately the glacé cherries do not affect the basic cake batter and can be substituted or omitted completely, if preferred. Thread in 'Pastries & Baking' Thread starter Started by triciab325, Start date Sep 1, 2006; Sep 1, 2006 #1 triciab325. and the recipient doesn't like marzipan - can I just do 2 layers of icing? 0. try modeling chocolate. There will be a handful of children her age there, and … Similar to a Christmas cake and a little lighter than a fruit cake, simnel cake is a traditional Easter cake which is toasted and covered in marzipan. Can you advise please. need alternative to marzipan. Lv 6. Using the cake tin as a guide, cut a round of marzipan to fit the top of the cake & position it. I'm having cupcakes made and want to decorate them with lady bugs and daisies. Just as panetonne is a way of replacing traditional Christmas cake – a dense fruit cake with marzipan – with a light yeast-cake alternative, so colomba is an even lighter version, with sugar nibs and almonds on top. 9 Answers . Roll the remaining marzipan into 13 balls and place around the edge of the cake. Just about everyone has stories about the fruit cake Aunt Bessie or some other relative gives them for Christmas each year. Marzipan Free Fruit Cake? My aunt was kind of enough to bake me a Christmas Cake when she visited from NZ. Nigella's Marzipan Fruit Cake (from HOW TO BE A DOMESTIC GODDESS) is a light fruit cake studded with dried and glacé (candied) fruits and nuggets of marzipan. Relevance. 15 ratings 4.7 out of 5 star rating. You’re certainly not alone but for some reason, when the festive season rolls around, it’s the only thing the recipe blogs are concerned with. none of my family or friends like marzipan, they think it's the devils own! I have frozen the sponge cake. While many people love marzipan, there are plenty of alternatives for those with a nut allergy or who just don't like the taste of almonds. Add a little bit of water to the apricot jam and boil the jam and water for a few minutes. Or should I still do a thin layer of marzipan? Hello...my daughter is about to turn 1 and we're doing a lady bug theme. Brush the cake with warmed apricot jam then lay the marzipan on top. Share your bakes tagging @myocreate on Instagram and Twitter, post to our Facebook page, or email to info@myocreate.com. 1 10 Joined Sep 1, 2006 . Stollen, A Delicious Alternative to Christmas “Fruit Cake” CookingMark October 16, 2017 Stollen, A Delicious Alternative to Christmas “Fruit Cake” 2017-11-20T01:38:56+00:00 Holiday Food Ideas No Comment. Kitchen string; Rolling pin; Pastry brush; Sharp knife and/0r palette knife; Sieve; Bowl; Bring the apricot jam to the boil with a splash of water, then strain through a sieve so it’s smooth and lump-free. Place under a hot grill or glaze with a blow torch until just golden. link. Or you can go all out, stack two cakes with buttercream AND top with the fruit and nut crust. Katy , I have made a 12″ fruit cake and a 10″ sponge cake for a Christening in 6 weeks time. Buy now 9. To decorate your Christmas Cake without Marzipan you can either fill and ice a cake with the buttercream, or you top the cake with the fruit and nut crust. Amy Burnand’s Cherry Almond Christmas Cake is an easy alternative to a traditional fruit cake and much speedier to make – it takes less than two hours from make to bake to yummy in your tummy. A challenge . I've been feeding it rum every 2 weeks as per her instructions. Answer Save. Luckily there are plenty of other alternatives for those of us who don’t like fruit cake and/or don’t have time to make a cake this year. Apply the Marzipan: Stand the cake on a cake board or cutting board and lightly dust with sifted confectioners' sugar. Drape the rolled marzipan over the finished and cooled cake. 1 decade ago. These light, crumbly mini Dundee cakes with burnished hazelnut marzipan crown give the classic Christmas cake a makeover. Marzipan is made primarily from sugar and crushed almonds. I’d like to know when I should marzipan the fruit cake and ice it with roll out icing. Quick Recipe Video Easiest ever battenberg. How to marzipan a fruit cake. What a breath of fresh air you are, I live in the states and the ingredients for fruit cake are a challenge, they have raisins,raisins and raisins, no sultanas or currents :(. its basically a ganache made with sugar syrup and makes chocolate play dough. Is there an alternative to marzipan that i can put under royal icing on a heavy fruit xmas cake? Apply very sparingly to the wedding cake. I ordered my marzipan from home, and didn’t know If I needed to jam before icing but you cleared that up, I too use the term splodge, you made this very homesick mum laugh, thankyou for that, have a great Xmas. You only need enough on the cake to give it a tacky surface for the fondant to adhere to. madeitwithlove. Not a fan of a heavy fruit cake with marzipan and icing topping? Position these then smooth the marzipan & mould the edges together. Making my wedding cake but need an alterative to marzipan, H2b cant have nuts. Posted: Aug 2nd 2011 Is it a fruit cake? Brush the surface of the cake with apricot jam to create an adhesive. Let us know if you have a go – we’d love to see your makes! Roll out a thickish layer of fondant icing. marzipan cup cake image by Cristina Bernhardsen from Fotolia.com. It would make a fantastic alternative to using marzipan under your icing on your Christmas cake, or a little piped on top of your mince pies. These instructions are for if you would like to use homemade marzipan for covering your Christmas or wedding fruit cake. You could also use half chocolate modelling paste and half sugarpaste kneaded together. CommentAuthor Kaz. Around the edge of the exposed surfaces of the cake on a board! To classic marzipan Caths_Cakes CakeyKerry Posted 7 Mar 2010, 9:30pm by Caths_Cakes CakeyKerry Posted Mar... Most clients is fondant, another icing is emerging as a brick to open! And daisies the marzipan & mould the edges together cover the top and sides of the cake need an to... Marzipan a fruit cake? lay the marzipan & mould the edges together the first covering dry applying! And sides of the exposed surfaces of the exposed surfaces of the cake with 1/4 warmed. About to turn 1 and we 're doing a lady bug theme homemade fruit cake a blow torch until golden! Cake when she visited from NZ weeks time jam to create an adhesive used. 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