These were so much much fun to make! Mexican Zucchini Boats. No better way to make your burritos healthier! AuthorKathleen Glover CategoryGluten Free, Main Meals, Snacks, Vegeterian Difficulty Beginner. You may recognize it from these turkey tacos or turkey taco salad — we’re obsessed with it.. I love your zucchini boat recipes. Remove tin foil and bake for an additional 10-15 minutes until zucchini is easily pierced with a fork. Spray the bottom of a baking dish with cooking spray. Bursting with flavor and easy to make they are guilt-free and packed with Mexican flavors. 35 mins. If you're looking to cut carbs, be sure to try this Mexican Zucchini Boat recipe. Preheat the oven to 400 degrees F (200 degrees C). 5 from 4 votes. As many of you know, I’ve tried hundreds of Mexican recipes and they always manage to blow my mind every time. Delicious recipes emailed to you every week! Printable Recipe for Low-Carb Mexican Zucchini Boats: Low-Carb Mexican Zucchini Burrito Boats. There are tons of great zucchini boat recipes out there, but I'm partial to my Mexican version of zucchini boats. Take zucchini and make boats out of them (slice the top off and scoop out the seeds and discard) Place in a casserole dish. Using a spoon, fill the hollowed zucchini boats dividing the taco meat equally, about 1/3 cup in each, pressing firmly. I'm glad I checked on them after 10 minutes in the oven because the cheese was already browning and they were definitely ready to come out. Place zucchini boats in baking pan. Heat the olive oil in a large pan over medium-high heat. Rate. Ingredients. Cook and stir ground beef and onion in the hot skillet … I made it as written, minus the scallions. Lately I have been in the cooking mood, and I took this opportunity to try another new recipe- Mexican Zucchini Boats. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. These grilled Mexican zucchini boats, inspired by the flavors of Mexican street corn, are the perfect side dish for summer grilling! So you can see during summer it’s time to make zucchini boats. Cook Time: 30 minutes. We hate spam. Hollowed out zucchini make the perfect vessel for spicy ground beef, veggies, and cheese, transforming your dinner into a secretly healthy meal! Mexican Zucchini Boats. Mexican Zucchini Boats [Video] in 2020 | Tasty vegetarian recipes, Vegetarian recipes, Health dinner recipes Jun 28, 2020 - These delicious Mexican Zucchini Boats are so flavorful and scrumptious. Add the onion, bell pepper, reserved zucchini, tomato sauce and water. If you know me very well, you know I like… First, I halved the zucchini lengthwise, then removed most of the pulp and seeds creating a zucchini boat. They are meat-free and gluten-free too! https://downshiftology.com/recipes/taco-stuffed-zucchini-boats Add taco seasoning with water as directed and simmer for 5 minutes. Loaded with veggies, heart-healthy grains, and just a little heat, they are a low-carb must for this week’s menu! Make a quick enchilada sauce. This is the perfect dish if you love vegetarian dishes with some kick. Total: 30 minutes. mexican zucchini burrito boats ingredients So this recipe is almost exactly like the spaghetti squash version but with the filling scaled down so that it fits inside of zucchini. Use a spoon to carefully scoop the flesh out of the zucchini. Allrecipes is part of the Meredith Food Group. Congrats! The cook time seems to a bit off but this is a great recipe and one I would make again. Saute the ingredients for another 5 minutes. Add tomato sauce, corn, bell pepper, and taco seasoning; cook and stir until bubbly. And such a dream to taste! Divide the stuffing between your 8 zucchini boats. They're loaded with veggies, heart-healthy grains, and just a little heat. These little Mexican style treasures are quick and easy and loaded with flavor! Place the zucchini on baking sheet or casserole dish, skin side down. These cute little zucchini boats are super easy. Easy, tasty - it's a keeper! Leave a comment below, I can't wait to hear from you! A simple meatless and gluten-free meal that s packed full of Mexican flavor! I brushed each boat with olive oil, then roasted for 5 minutes. Print Pin Rate. Info. My family has enjoyed alot of your recipes. They're loaded with veggies, heart-healthy grains, and just a little heat. I’m always looking at ways to up vegetable intake, and this is the perfect example of a fun way to do this! Trim off the stem ends from the zucchini and cut them in half, lengthwise. Add the black beans, corn, enchilada sauce, salt, and cumin. Brown hamburger with onions (and peppers& mushrooms if you want); drain. Add comma separated list of ingredients to include in recipe. They are extremely easy to prepare and are totally healthy. Here you get a great recipe for zucchini boats with a spiced-up ground beef and vegetable stuffing. Cover the tray with parchment paper and then foil and bake for 25-30 minutes, until zucchini is easily pierced with a fork… It's the perfect way to use up those bushels of zucchini from your garden! If you try my recipes - share photos with me, I ALWAYS check! Low Carb Burrito Zucchini Boats Recipe. Fill a large skillet with water and bring to a boil. Mexican zucchini boats are low carb, keto friendly, and gluten free! I think I will add chorizo next time. Sprinkle pepper on veggies, and cook for about 5 minutes. Print. Add taco seasoning with water as directed and simmer for 5 minutes. Zucchini Boats: To make the zucchini boats, you’ll just slice your zucchini in half, length-wise. This is a super easy dinner recipe that’s perfect for when you get home after a busy day of work on a weeknight. I've grilled it, sautéed it, roasted it, etc. I really liked the flavor and texture of these. About admin . … These Zucchini boats have given me a whole new way to eat them and I'm officially "on board". Artzy Foodie Tip: Choose zucchini that … You can use cilantro for topping instead of scallions. Yields8 Servings. Super-easy enchilada sauce calling. Bake in the preheated oven until tender and cheese is melted, about 30 minutes. These grilled Mexican zucchini boats, inspired by the flavors of Mexican street corn, are the perfect side dish for summer grilling! cook time 30 MINS. But never mentions the other 1/4 cup. Bring beef broth to a boil, add rice and cook as directed; set aside. The recipe calls for a 1/2 cup. Check out how I made these amazing Mexican Zucchini Boats! In a medium bowl, combine chicken, 1 cup cheese, black beans corn, salsa, red bell pepper, cilantro jalapeno, cumin, chili powder and remaining ½ teaspoon salt. Outside of that, I … Top each with 1 tablespoon of shredded cheese. No better way to make your burritos healthier! 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