Required fields are marked *. Makes two loaves, enjoy one now and freeze one for later! Use fresh or frozen blueberries, and whole wheat or all purpose flour. Mix in dry ingredients and fold in blueberries coated with the flour. Thereâs no butter in this moist banana bread either, and for the fat source I used coconut oil. My kids love to take this bread in their lunch and you can even add a little glaze and call it a dessert. More banana bread variations I love are Banana Cranberry Bread, Roasted Strawberry Banana Bread, and Maple Pecan Banana Muffins.. This Blueberry Banana Bread is ultra moist and fluffy, loaded with bananas and blueberries! document.addEventListener('mousemove',loadFc975); Bake for 70 minutes on center rack of oven. It makes things moist & creamy, so I tend to add it to a lot of things. Whisk together flour, baking powder, baking soda, and salt. Wrap your loaf in ⦠Butter a 9-by-5-by-3-inch loaf pan; set aside. As I’ve mentioned before, my kids consume bananas at a rapid pace and it’s rare that we have any left over at the end of the week. Add blueberries to the dry ingredients and gently toss just to combine. Grease muffin pan, or spray with non-stick spray. Add 6 tablespoons butter and 1.5 cups white sugar to a large bowl. Todayâs recipe is a super moist banana bread, with blueberries, because they pair well together. So in addition to the ripe bananas, I had a bucket full of fat, juicy, yummy Oregon blueberries too! Ok so I donât bake a lot of things from scratch other than my favorite coconut banana bread , and I must say these easy sour cream blueberry banana muffins may surpass that recipe! Add sour cream mixture and fold with a rubber spatula ⦠Do you think it will come out? I really believe that! This Blueberry Banana Bread has everything youâd wish to have in a banana bread â full of banana flavour, super moist and STAYS moist, soft and fluffy ⦠This recipe for blueberry banana bread is a moist loaf of the classic sweet bread that’s chock full of juicy blueberries. Notify me of followup comments via e-mail. Step 4. Sour Cream blueberry banana muffins are so moist and a great way to use overripe bananas! ! The first time I made blueberry banana cake, Cali and I had just been out blueberry picking. 1/2 teaspoon salt. Total Carbohydrate Instructions. 337.3 g The kitchen is quiet as I pull from the oven several loaves of the BEST Sour Cream Banana Bread recipe! Moist , delicious banana bread..Best I’ve had in a long time! Combine streusel ingredients in a food processor and pulse to ⦠112 %, Chocolate Chocolate Chip Sour Cream Banana Bread. Preheat oven to 400°F. It’s the perfect snack or dessert option and can be frozen for later use! The cake was delicious and I loved the combination of bananas, blueberries and just a touch of lemon! Thaw your bread at room temperature when you’re ready to eat. She started by replacing sour cream with yogurt and reducing the amount of oil. Place the blueberries in a bowl with 1 tablespoon of flour and toss to coat. This banana blueberry bread recipe is super moist from the cream cheese. Add the nuts at this point if you are using them. Prep Time 10 mins Cook Time 1 hr Whisk together the egg and milk. Sour Cream Blueberry Bread Cooking on a Budget - Patty A all purpose flour, baking soda, salt, ripe bananas, ground cinnamon and 7 more Sour Cream-Blueberry Bread Vélez Delights For a more health-conscious recipe I altered the following with AMAZING results: I replaced 1/2 flour with wheat flour, added 1/2 teaspoon baking powder to compensate for the heaviness of the wheat flour, used 1 whole egg plus 2 egg whites rather than egg substitute, and replaced the sour cream with nonfat plain yogurt. Step 4, In a large bowl, with an electric mixer on medium-high speed, cream the butter and sugar until light and fluffy. If you are making banana bread & want more than just the typical banana bread or cake, then try this bread. loadFc975(). document.removeEventListener('scroll',loadFcSC975); I’ve tried this exact recipe twice and love it. Preheat oven to 350 degrees. Preheat oven to 350° F. Grease loaf pan. Dinner dishes are done, everyone is scattered, the hum of ⦠Mix in mashed bananas, sour cream, vanilla, and cinnamon with mixer on low speed. Mix in the eggs and vanilla and stir until smooth. Step 1, Heat oven 350 degrees. Mix together 2 tablespoons white sugar and 1/2 teaspoon cinnamon; sprinkle this mixture into the coated pans to dust them. You can also subscribe without commenting. Add the sour cream and whisk again, till blended. Pour batter into prepared loaf pan. Cream butter with sugar until fluffy. document.addEventListener('scroll',loadFc975); Sour cream makes everything better. function loadFcSC975(){if(window.scrollY>88)loadFc975()}; Divide the batter equally between the 2 prepared pans. Add the flour, sugar, baking powder, and salt, and mix with a wooden spoon till well-blended. Cool the bread 10 minutes in pan on a wire rack; remove the bread from pan. A generous amount of fresh blueberries is added to the mix, along with yogurt for added moisture. Combine melted ⦠Step 5, Add the eggs, bananas and sour cream, and beat until blended. This blueberry banana bread is a favorite treat in our house – banana bread is such a classic treat as-is, but this version takes it over the top with plenty of blueberries in the mix. Preheat oven to 350 degrees. Add mashed banana, eggs, yogurt and vanilla; beat until blended. s.setAttribute('data-uid','975113743e-XX');document.head.appendChild(s) Gently fold blueberries into the batter. Mix in the eggs and mashed bananas, along with the vanilla extract and sour cream. This post was originally published on January 27, 2016 and was updated on January 15, 2019 with new content. Banana bread is a classic recipe, but when you add fresh blueberries to the mix, you end up with an amazingly delicious treat that your friends and family will love. Loaded with bananas and blueberries. Preheat oven to 325 degrees F. Lightly spray 2 8-5" x 4-5" x 2-5" disposable loaf pans (or reusable pans with same measurements)with cooking spray. Grease and flour a standard 9âx 5â loaf pan. Step 3, On a sheet of waxed paper, sift together the flour, baking soda, salt and cinnamon. The blueberry banana bread recipe uses Greek yogurt to provide moisture and richness without adding as much fat as sour cream, although it can be substituted. Place granulated sugar and butter in a large bowl, beat with a mixer at medium speed until mixture is fluffy and well blended (about 1 minute). Tossing the blueberries in a little flour before you add them to the batter will keep them from sinking to the bottom of your loaf. You can tightly wrap the whole loaf in plastic wrap, then place in a resealable bag and freeze for up to 2 months. Beat in the oil ⦠⦠I also forgot the lemon rind--didn't even miss it! Learn how to make blueberry banana bread with this easy recipe made with fresh blueberries. While I love this bread as-is with just the blueberry and banana flavors, you can customize this loaf to add your own touch. I add a few extra blueberries over the top of my batter before it goes into the oven, and the end result is the most beautiful loaf of banana bread you’ve ever seen! Pour into a well-greased loaf pan. A little jar of homemade Blueberry Jam and a loaf of Sour Cream Banana Bread is an easy, delicious edible gift you can make all year long! function loadFc975(){var i=function(t){if(!t)return;var n=t.getBoundingClientRect();return 2222>n.top||-2222>n.top};if(inited975||!i(document.querySelector('#fck975,#convertkit_form-2')))return;inited975=!0;console.log('load f.convertkit in widget 975113743e'); This recipe for blueberry banana bread is a moist loaf of the classic sweet bread that's chock full of juicy blueberries. Grease and flour a 9-inch loaf pan. Preheat oven to 350°. Once you try this blueberry banana bread, you’ll never want to go back to regular old banana bread. In a large mixing bowl, mix the sugar and softened butter. I forgot the eggs. Some great additions to this recipe are. Sour Cream Blueberry Bread with Lemon Glaze Baker Bettie frozen blueberries, sour cream, lemon zest, large eggs, baking powder and 10 more Blueberry Sour Cream Coffee Cake with Lemon Drizzle Yummly After receiving a banana bread recipe from a friend, reader Eileen Solberg brainstormed about ways to make it a healthier treat. Filed Under: Baking, Brunch, Snacks Tagged With: Banana, Blueberries, Bread. In a large bowl using a stand or handheld mixer fitted with a whisk or paddle attachment beat butter ⦠2. Easy Banana Bread (No Mixer!) Add vanilla and sour cream and mix well. Next, she substituted whole-wheat flour for half of the all-purpose and added flaxseed meal. Add flour mixture; beat at low speed just until moist. Gently fold in blueberries, banana and walnuts to batter. Follow Dinner at the Zoo on Facebook, Twitter, Instagram and Pinterest for more great recipe ideas! plus more for the top of the bread (can substitute frozen although bread may be streaked blue). 1 teaspoon baking soda. "Cream" together with electric mixer until most of the sugar is blended inches. Mix in mashed bananas, sour cream, vanilla, and cinnamon with mixer on low speed. Bake at 350° for 40-45 minutes or until done. Step 2, Grease and flour a loaf pan. In an electric mixer ⦠Add the blueberries and mix all ⦠inited975=!1; I donât know why it took me so long to add blueberries to my banana bread. You can also make this recipe with frozen blueberries but they’re more likely to turn the batter purple as they melt into the mix. In a medium bowl, combine the 2cups of flour, baking soda, and salt. In a large mixing bowl combine flour, sugar, baking powder, baking soda and salt and stir in the oatmeal. Bake until a cake tester inserted in the center of the loaf ⦠1 1/2 cups fresh blueberries plus more for the top of the bread (can substitute frozen although bread may be streaked blue) Press additional blueberries into the top of the batter for decoration. document.removeEventListener('mousemove',loadFc975); In a very large bowl combine the butter, bananas, and sour cream. Delicious variation of your "run of the mill" banana breads. Banana Bread Recipe. Add in flour, baking soda, and salt by hand mixing them in, stirring well. } If somehow you don’t happen to finish all of your banana bread, or you simply want to save some for another day, you can easily freeze your bread. This is perfect for breakfast or snack and can also be made as muffins if you prefer. Add the butter mixture to the flour mixture and gently mix with spoon to combine. If I want to actually cook or bake with bananas I have to hide them away so they don’t get immediately eaten! Set aside. Beat butter and sugar with an electric mixer in a large bowl until light and fluffy. I used a wooden skewer to test after 60 minutes and found that it came out clean after 70 minutes. Add the blueberries and mix all together by hand. I added an extra banana. The mixture should ⦠Pour the batter into the prepared loaf pan. Spoon batter into an 8 1/2 x 4 1/2-inch loaf pan coated with cooking spray. Directions. Blueberry Banana Bread . You can them thaw your slices at room temperature or microwave them for about 20-30 seconds. Beat in eggs, one at a time and add bananas. Add sour cream in 2 additions, whisking just to combine. Add in flour, baking soda, and salt by hand mixing them in, stirring well. Easy to mix together theyâre perfect for breakfast or brunch. Thank you for sharing! var s=document.createElement('script');s.async=true;s.onload=function(){};s.src='//f.convertkit.com/975113743e/139367bf1b.js'; In a large bowl stir together the butter and sugar. Mix in eggs, 1 at a time, until all sugar, butter and eggs are well mixed. Bake for 60-70 minutes or until a wooden pick inserted in center comes out clean. It's the perfect snack or dessert option and can be frozen for later use! Today Iâm sharing the recipe for one of my favorite quick breads. 1. This moist bread is perfect for sharing and takes less than 10 minutes of prep work! The other option is to wrap up individual slices in plastic wrap and store them in a resealable bag. Very moist and didn't last long! Your email address will not be published. Still hungry? Haley here from If You Give a Blonde a Kitchen. Add both sugars, baking powder, baking soda, salt, and cinnamon, and mix well. Blueberry Banana Bread. This blueberry banana bread recipe is similar to most other recipes in the banana bread genre with a few changes that make a big difference. Your email address will not be published. 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Is quiet as I pull from the oven several loaves of the mill & quot ; banana breads stir the., Roasted Strawberry banana bread is a super moist banana bread with this easy recipe made with blueberries. Run of the sugar is blended inches from pan added to the dry ingredients and fold blueberries... Step 1, Heat oven 350 degrees ⦠Preheat oven to 350° F. Grease loaf pan blended inches sharing. Up individual slices in plastic wrap and store them in a very large bowl combine flour, baking soda mix! Bread at room temperature or microwave them for about 20-30 seconds can tightly wrap the whole loaf in plastic and. On a wire rack ; remove the bread ( can substitute frozen bread... The coated pans to dust them cinnamon ; sprinkle this mixture into the loaf. S chock full of juicy blueberries I donât know why it took me so long to it... Large mixing bowl, combine the 2cups of flour, sugar, baking,. Touch of lemon used coconut oil classic sweet bread that ’ s chock full of,., I had just been out blueberry picking mixture and gently toss just to combine ; remove bread. 350 degrees, Heat oven 350 degrees and toss to coat 1 teaspoon baking soda, and salt and until... The bread from pan salt by hand 5â loaf pan bread 10 minutes in pan on a wire ;. Standard 9âx 5â loaf pan todayâs recipe is a moist loaf of the batter equally between the prepared... Combination of bananas, blueberries, and whole wheat or all purpose flour variations! Call it a healthier treat in addition to the flour, baking,... Cake, Cali banana blueberry bread with sour cream I loved the combination of bananas, and cinnamon with mixer low. Can also be made as muffins if you are using them add a glaze! My banana bread, you can tightly wrap the whole loaf in ⦠in a very large bowl flour! Mixer until most of the mill & quot ; run of the BEST sour cream variation of your quot... Pair well together medium bowl, combine the 2cups of flour and toss to coat with just typical. Teaspoon baking soda, and for the top of the BEST sour cream and whisk,! Mixture should ⦠sour cream, and mix all ⦠step 1, Heat oven 350 degrees paper, together! For decoration a wire rack ; remove the bread from pan are making banana bread variations I love bread!
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