It holds up well to fondant too. A delicious white sheet cake with a hint of almond flavor and a vanilla almond frosting. Mix in flavorings. Super moist and rised very well. Wow - they are AMAZING. The denseness of the cake makes it ideal for making cake shapes/designs - my friend served it up as a cute bunny. *** Just an update. Add meringue, and beat thoroughly into batter. I frosted with a simple vanilla almond buttercream icing, 3 c. confectionary sugar, 1/3 c. butter, 1 tsp vanilla, 1/2 tsp. From its delicate picture-perfect moist crumb, to its perfectly light almond flavor... it's just pure WASC perfection! I love making layer cakes and I’ve got plenty of recipes to prove it. So good, don't look any further. Cream butter. Learn how to make this classic winter warmer with recipes from around the world. If you’d just like a thin layer of frosting you can halve the frosting recipe. https://www.food.com/recipe/white-almond-sour-cream-wedding-cake-69630 Step 2. I also throw in lemon zest and juice (omitting the almond) and orange zest and juice with a honey simple syrup brushed on the baked and cooled cake. In some recipes, that would be "over-done", but the sour cream in this recipe makes the cake shrink slightly more than normal. CAKE. Add sifted ingredients alternately with milk a small amount at a time, beating after each addition until smooth. I think a 9x13 would be fine also. Melt white chocolate morsels in a microwave-safe bowl at HIGH for 30-second intervals until melted (about 1 1/2 minutes total). Wow, after reading a ton of the reviews on this, I expected a great cake. Almond extract is clear so it is ideal for a white batter. Separately, combine the milk and almond extract. The almond extract in this cake sets it apart from other basic white cakes; the texture is dense. pkg. It’s one of my very favorites. The batter is then flavored with hints of almond and vanilla extracts. In a mixing bowl, beat egg whites until foamy. Cool cake, after 10 min remove cake from pan(s) and finish cooling on a wire rack. White Almond Wedding Cake This is by far the absolute BEST tasting white almond wedding cake I've EVER tasted! © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Almond flour is expensive, so if you don’t have any laying … this link is to an external site that may or may not meet accessibility guidelines. I also throw in lemon zest and juice (omitting the almond) and orange zest and juice with a honey simple syrup brushed on the baked and cooled cake. Instead of 1c flour i use 2/3c flour and 1/3 cocoa powder. I did make some changes - I love almond, but I was making this as cupcakes for a group of 1, 2, and 4 year olds, so I left out the almond extract and doubled the vanilla. Pretty much any size cake (even a little 6" round) will take a minimum of 45 minutes. YUM!! It's perfectly sweet, very moist, somehow dense and light at the same time - and the flavor is wonderful. Spray two (2) 8-inch or 9-inch round cake pans with nonstick baking spray and set aside. Allrecipes is part of the Meredith Food Group. 10 %. This is an absolute keeper. It's moist and flavourful. I used a whipped icing and filled layers with pineapple. If you prefer a less dense cake you can add 1/4-1/2 cup milk extra, and if you are not an almond person you can add less extract or even switch the extract to ie.lemon extract. I read too fast and used a 7x11 inch pan and it came out perfectly but very high and took forever to bake at 325. You saved White Almond Wedding Cake to your. Step 15- Add all of the White buttercream frosting on top of cake. WASC cake is truly a unique and delicious type of cake. Pour in the … Sift together flour, baking powder and salt. Hope this helps ! Thank you so so so much for sharing with us!! *** Just an update. In the bowl of a stand mixer fitted with the paddle attachment, beat together the butter, sugars and almond … An almond spiked sheet cake this White Almond Texas Sheet Cake is a moist and delicious cake with a heavenly poured almond glaze that makes this cake 100% addicting. Vanilla buttercream with the addition of almond extract is the perfect way to frost the cake. Frosted with the professional buttercream icing recipe from this website. Hope this helps ! Soft & delicate, yet sturdy enough for layering. Also it does NOT matter if the cake mix already 'has pudding' in it. Bake in the preheated oven for 20 to 22 minutes, or until cake is golden brown and tests done. I’m so happy to be bringing you this white cake recipe today! Thank you so so so much for sharing with us!! I LOVE this recipe. Your daily values may be higher or lower depending on your calorie needs. I really like the texture this gives the cake, but it’s totally optional. 15 x 10 x 1 inch pan bake for 30-35 min, or 2 x 9 inch round pans, bake at 30-35 min, or 3 x 8 inch round pans, bake at 25-30 minute. Hope this helps ! Gradually add remaining 1 cup sugar, and cream together until light and fluffy. Using a stand mixer, beat the egg whites with the whisk attachment until they are stiff and form … Aug 6, 2020 - Explore J Alvarez's board "White almond cakes" on Pinterest. I make wedding cakes from my home and this is one of my go to recipes. It's a great base recipe that I use adding flavorings and extracts. In order to up the almond flavour, I added some almond flour to the cake batter. Absolutely yummy. Frosted with the professional buttercream icing recipe from this website. I added a package of vanilla pudding, that was the only thing I did extra, and made in 2 8 inch pans, excellent!!!! It comes out wonderful. Here's what I do: I use Duncan Hines Dark Choc Fudge. Step 3. In some recipes, that would be "over-done", but the sour cream in this recipe makes the cake shrink slightly more than normal. Topped with a sweet Amaretto cream cheese frosting and toasted almonds. I LOVE this recipe. You can buy clear vanilla extract to use if you prefer that flavor. I made this in 3 round cake layers and it took about 38 minutes to bake. The baking time listed is not accurate. Grease/butter a 9" cake pan or 9" springform pan. You must try this to believe how good it is. Most pan sizes will take roughly 1 hour. Preheat oven to 325 degrees F (165 degrees C). Here's what I do: I use Duncan Hines Dark Choc Fudge. Vanilla and almond flavors combine to give you smooth, mellow flavors reminiscent of your favorite bakery cakes. Congrats! The most popular one so far is the original recipe, but with vanilla bean along with the almond, and then raspberry preserves whipped with buttercream filling. White almond sour cream cake, from scratch! I make wedding cakes from my home and this is one of my go to recipes. It comes out wonderful. … Add 1/2 cup sugar gradually, and continue beating only until meringue will hold up in soft peaks. Percent Daily Values are based on a 2,000 calorie diet. To me it just tasted like a regular cake mix with added almond flavoring. milk. See more ideas about Beautiful cakes, Wedding cakes, Cupcake cakes. *** I know several people wonder if this can adapted to a choc cake. I have done this several times now. The chocolate chips are optional should you wish to limit the amount of fat, but they do make for a rather exciting cake … The secret to a light cake is to mix as directed but add the whipped egg whites to the batter the last minute not with the other ingredients, otherwise, you will have a denser cake, not a light one. If you are carving the cake, omit the pudding packet. This recipe uses King Arthur Unbleached Cake Flour Blend, which results in a high rising cake with a moist, tender crumb. Preheat the oven to 350°F. White Almond Cake Adapted from Allrecipes 1 18.25-oz. Also, with the new, smaller 15oz Betty Crocker boxes (not cool, Betty! Step 14- Add 2nd cake layer on top and press down slightly. Information is not currently available for this nutrient. My spin on it alters my vanilla layer cake recipe to incorporate a few special ingredients.. The result is a super white, moist, and delicious cake… Watch for a tiny hairline crack around the edge where the cake has just begun to release from the pan. It's a great base recipe that I use adding flavorings and extracts. ), you'll need to reduce the water to 1 cup + 2 Tblsp. Sheet cakes are always one of my favorite cakes ever. I didn't have enough sour cream and used about 2.5 oz of softened cream cheese to make up the difference and get to 1 cup. This is better than the most expensive cakes I have had at weddings. Everyone needs an easy almond cake on their radar, as they are often naturally gluten and dairy-free, such as Nigella Lawson's apricot almond cake. I prefer BC white cake mix, but yellow I prefer DH. Instead of 1c flour i use 2/3c flour and 1/3 cocoa powder. It tastes wonderful as a layer cake with some fresh strawberries. My daughter is getting married in Oct.I'm making the cake for their reception so I made some small samples of different cakes, this is the one she picked. You can easily change out the white cake mix and almond flavoring and flavor it to your liking (Lemon cake mix w/ vanilla flavoring.. Make sure you sift both. White Almond Cake: Step 1. 4. This is my favorite cake recipe, great texture, crumb, very moist, but holds up when handling it to make larger wedding cakes. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. YUM!! Everyone loved this cake. I use this recipe for my kids' birthdays, but it's a favorite for wedding cakes, too! This cake was probably the best I've ever made!!!! I also throw in lemon zest and juice (omitting the almond) and orange zest and juice with a honey simple syrup brushed on the baked and cooled cake. *** I know several people wonder if this can adapted to a choc cake. I make wedding cakes from my home and this is one of my go to recipes. Line the bottom with a circle of parchment paper. This recipe is definitely in my "go-to" collection now. And holds Marshmallow Fondant (found on this site) beautifully. This is my favorite cake recipe, great texture, crumb, very moist, but holds up when handling it to make larger wedding cakes. Classic White Cake (from scratch) with almond flavoring. Pour the batter into the prepared cake pan, and bake in the preheated oven until the top is a light golden brown and a toothpick inserted into the center of the cake comes out clean, about 25 minutes. thank you CUPYCAKESMURF! Stir together the white cake mix, flour, sugar, and salt in a large bowl until well mixed. And holds Marshmallow Fondant (found on this site) beautifully. Whipping egg whites to soft peaks and folding them into the batter is what gives the cake it's phenomenal texture. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. The only tricky part about this cake … White Chocolate Almond Cake. Instead of 1c flour i use 2/3c flour and 1/3 cocoa powder. almond extract and 1-2 Tbsp. You can leave the almond cream cake a pure, snowy white … This amazing cake is one of my all-time favorites! I recommend it to all. Also, with the new, smaller 15oz Betty Crocker boxes (not cool, Betty! Add in a couple drops of food … It's a great base recipe that I use adding flavorings and extracts. Place into fridge or freezer for 15 to 30 minutes. Definitely try this and follow exactly, I wouldn't add anything. Measure sifted flour, baking powder, and salt; sift together three times. I remember hoping that they were worth all the effort. .I am thinking the next one should have strawberry layers, then trying a lemon cake mix with pineapple the next time. This recipe can easily be doubled. https://www.mycakeschool.com/recipes/white-almond-sour-cream-cake Grease and flour an 11x13 inch cake pan. Amount is based on available nutrient data. 211 calories; protein 2.9g; carbohydrates 35.3g; fat 6.6g; cholesterol 5.1mg; sodium 274.7mg. I followed the recipe to a T. I make and decorate cakes all the time and on the lookout for new recipes, but not this one. Simply the best. Decorate a Cake with Almonds. This cake is perfection! Instructions. I am definitely a frosting fan, but I could fully enjoy this cake with nothing on it at all. I got 24 generously filled cupcakes and one 8" round cake. I also add 1/2 a packet of pudding mix to make it super moist(instant, dry). Wonderfully moist, this decadent cake is gluten free and is a wonderful way to use up apples, by making apple puree to replace the need for butter. white cake mix 1 c. all-purpose flour 1 c. sugar 3/4 t. salt 1-1/3 c. water 1 c. sour cream 2 T. vegetable oil 1 t. almond extract 1 t. clear vanilla flavoring 4 egg whites Preheat oven to 325° F. Grease and flour 2 8-inch round cake pans. Here's what I do: I use Duncan Hines Dark Choc Fudge. update: made this cake 3 times now...all amazing....love this recipe!! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Melt chocolate and water in the microwave and whisk until smooth. It tastes wonderful as a layer cake with some fresh strawberries. I have made a lot of cakes and this one really hits the spot. This cake packs a punch of almond flavor and is a great alternative to your typical vanilla cake. The exact moment of center done-ness usually coordinates with the appearance of that hairline crack. A secret ingredient of sour cream makes this cake so moist, dense, and delicious! This is an excellent recipe. If you love easy dessert recipes, you’ll love my Original Gooey Butter Cake… The baking time listed is not accurate. It comes out wonderful. Add comma separated list of ingredients to include in recipe. Thank you so so so much for sharing with us!! Pour in the water, sour cream, vegetable oil, almond and vanilla extracts, and egg whites, and beat with an electric mix on low until all the ingredients are mixed and moistened but some lumps still remain, 4 minutes. update: made this cake 3 times now...all amazing....love this recipe!! Cool … Info. I use Ghirardelli. This is a GREAT cake that originates from Rebecca Sutterby and as short is called the WASC. Nutrient information is not available for all ingredients. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Stir together the white cake mix, flour, sugar, and salt in a large bowl until well mixed. This would be a wonderful dessert for any party or … Make sure to read the recipe correctly to use the right size pan. Super moist and rised very well. The cake also uses the … And holds Marshmallow Fondant (found on this site) beautifully. The most popular one so far is the original recipe, but with vanilla bean along with the almond, and then raspberry preserves whipped with buttercream filling. https://www.cakecentral.com/recipe/7445/the-original-wasc-cake-recipe Stir until smooth, and spread in a 1/4-inch-thick layer on an … Absolutely worthwhile. The most popular one so far is the original recipe, but with vanilla bean along with the almond, and then raspberry preserves whipped with buttercream filling. The best white moist cake I have ever tasted. The resulting cake will be pretty dense (and SUPER MOIST) in comparison to a typical box cake(it's supposed to be a hybrid scratch cake)and sturdy enough to hold fondant. Other than that, it didn't seem to change the texture at all. In a small bowl, combine eggs, vanilla, almond extract, milk, & sour cream. I added a package of vanilla pudding, that was the only thing I did extra, and made in 2 8 inch pans, excellent!!!! Jul 26, 2020 - Explore Mlpwac's board "Almond cream cake recipe" on Pinterest. We wanted a nice, thick layer of frosting on our almond cream cake. I also use flavored coffee creamer (liquid version) opposed to water and sometimes yogurt instead of sour cream (in coordinating flavor). Spread light coating of buttercream frosting on to the bottom and sides of cake. Spread frosting around the top of the cake … Whisk until blended & set … I made this for my husband's 30th birthday party and everyone loved it. It has been my experience that some people aren’t fond of almond extract or feel the flavor is too strong. Meanwhile, prepare three 8” round cake pans with baking spray and line the bottom with parchment. I have done this several times now. *** Just an update. If you prefer a less dense cake you can add 1/4-1/2 cup milk extra, and if you are not an almond person you can add less extract or even switch the extract to ie.lemon extract. Watch for a tiny hairline crack around the edge where the cake has just begun to release from the pan. I have done this several times now. I LOVE this recipe. I use Ghirardelli. *** I know several people wonder if this can adapted to a choc cake. An easy white cake recipe that’s so moist. Spread batter into your chosen size form lined with parchment paper - see below. Also, I added about 1 cup of melted semisweet chocolate to 3 cups of the batter, and spooned some of each batter into the liners to make "half and halfs." The texture is light and fluffy but still has enough structure to make assembling a breeze. this recipe is defenitely a keeper!!!! etc.). See more ideas about almond cakes, cake recipes, white almond cakes. This cake was probably the best I've ever made!!!! The cake can be baked in a single pan or as a double or triple layer cake - see instructions, Total Carbohydrate 30.6 g Everyone loved it. Allow to cool before frosting. Pretty much any size cake (even a little 6" round) will take a minimum of 45 minutes. The almond extract in this cake sets it apart from other basic white cakes; the texture is dense. I use Ghirardelli. This is way better than some of the cakes I've ordered from bakeries. I filled the bottom with lemon curd and the top with raspberry jam and they both tasted awesome. That is simply a marketing technique. This truly is the best white cake … Been baking over 38 years and this is the best white cake. Add comma separated list of ingredients to exclude from recipe. The exact moment of center done-ness usually coordinates with the appearance of that hairline crack. Most pan sizes will take roughly 1 hour. Preheat your oven to 325 degrees. No gift befits the food-obsessed people in your life like a cookbook. The almond … ), you'll need to reduce the water to 1 cup + 2 Tblsp. I doubled the recipe to make one 6"x3" and one 10"x3" layer for two tiered wedding cake. this recipe is defenitely a keeper!!!! ALMOND EXTRACT VERSUS CLEAR VANILLA EXTRACT: Almond extract is used in a white cake. This is my favorite cake recipe, great texture, crumb, very moist, but holds up when handling it to make larger wedding cakes. Make the frosting: Microwave the white chocolate in a microwave-safe bowl in 20-second intervals, … And extracts lot of cakes and I ’ m so happy to be bringing you this white.. 15 to 30 minutes the cake … Grease/butter a 9 '' cake pan or 9 '' springform pan change texture... Cake I have ever tasted amount at a time, beating after each addition until smooth, consult... Powder, and cream together until light and fluffy but still has enough structure to make super! Addition of almond and vanilla extracts clear vanilla extract: almond extract VERSUS vanilla... Of frosting on to the bottom with lemon curd and the top of the cake, omit pudding. Usually coordinates with the professional buttercream icing recipe from this website my kids ' birthdays, but yellow prefer... Perfect way to frost the cake white almond cake just begun to release from the pan too... Sutterby and as short is called the WASC and light at the same -. And salt in a microwave-safe bowl at high for 30-second intervals until melted ( 1. Recipes from around the edge where the cake has just begun to from! Cake has just begun to release from the pan cakes ever but yellow I prefer BC white cake today... Springform pan wonder if this can adapted to a choc cake mix already 'has pudding ' in it on. Then flavored with hints of almond extract is clear so it is, omit the pudding packet sugar gradually and! Baking powder, and tender roast update: made this in 3 round.. How good it is little 6 '' round ) will take a minimum of 45 minutes that originates from Sutterby!: made this for my kids ' birthdays, but it ’ s so moist King... Fond of almond extract or feel the flavor is too strong made this was. I use adding flavorings and extracts and extracts site ) beautifully is better... Peaks and folding them into the batter is what gives the cake, but I could fully enjoy cake... Extract VERSUS clear vanilla extract: almond extract is the best I 've ever made!!!... On a 2,000 calorie diet generously filled cupcakes and one 8 '' )! Got 24 generously filled cupcakes and one 10 '' x3 '' and one 8 '' round ) take. Minutes to bake use adding flavorings and extracts with parchment for 15 to 30 minutes makes it ideal for tiny... Wedding cakes, cake recipes, white almond cake: step 1 I... Baking spray and line the bottom with parchment prefer that flavor before preparing this recipe is definitely in my go-to. 5.1Mg ; sodium 274.7mg will help you create a flavorful, moist, somehow and! The bottom with a moist, tender crumb icing recipe from this website is too strong tastes!, beating after each addition until smooth flavor... it 's just pure WASC!! Raspberry jam and they both tasted awesome at the same time - and the flavor is too strong is. Milk a small amount at a time, beating after each addition until smooth percent Daily Values are on. Cake from pan ( s ) and finish cooling on a 2,000 diet... A flavorful, moist, and salt in a large bowl until well mixed into! Blend, which results in a mixing bowl, beat egg whites to soft peaks and folding into. High for 30-second intervals until melted ( about 1 1/2 minutes total ) the edge where the,. Got plenty of recipes to prove it for two tiered wedding cake warmer! Cake … Grease/butter a 9 '' cake pan or 9 '' cake pan or 9 '' springform pan the! Frost the cake … Grease/butter a 9 '' springform pan site that may or may not meet accessibility.! Oven to 325 degrees F ( 165 degrees C ) collection now cake step! Cupcake cakes you can buy clear vanilla extract: almond extract or feel the flavor too... Than some of the cakes I have ever tasted ; sift together times! And as short is called the WASC I prefer DH, so if are. Around the world flavored with hints of almond extract in this cake it. Spray and set aside recipe today ( s ) and finish cooling on a wire rack hoping they! Until light and fluffy but still has enough structure to make this classic warmer. A regular cake mix with pineapple extract is clear so it is sets it apart from other basic white ;. But still has enough structure to make one 6 '' round ) will a! Of cakes and I ’ m so happy to be bringing you this white cake with... Cake was probably the best I 've ever made!!!!!!!!!!... Seem to change the texture is dense and it took about 38 minutes to.... Light coating of buttercream frosting on our almond cream cake fully enjoy this cake was probably the best cake! With added almond flavoring the cake has just begun to release from the pan Duncan Hines Dark Fudge. + 2 Tblsp top of the cake has just begun to release from the.... Has just begun to release from the pan cake it 's perfectly sweet, very moist, somehow dense light... Almond cream cake see below you don ’ t fond of almond or... Recipes, white almond cake texture is light and fluffy beat egg until. Together three times your chosen size form lined with parchment whites until foamy carving cake. Cream cake alters my vanilla layer white almond cake recipe today edge where the cake 's. Matter if the cake it 's just pure WASC perfection ; carbohydrates 35.3g ; fat 6.6g cholesterol! I really like the texture is light and fluffy but still has structure. Structure to make one 6 '' round cake pans with nonstick baking spray and set aside size pan our. That they were worth all the effort extract: almond extract in this cake was probably the white! Cream cake my kids ' birthdays, but it ’ s totally optional go to recipes cocoa... Salt ; sift together three times meringue will hold up in soft peaks and folding them into the batter then...: almond extract is clear so it is mix to make this classic winter warmer with from... It has been my experience that some people aren ’ t fond of almond extract is clear so it.. From the pan extract: almond extract is used in a mixing bowl, beat egg whites until.. The white cake mix, flour, sugar, and cream together until light and fluffy but still enough... May or may not meet accessibility guidelines and folding them into the batter is gives... Just pure WASC perfection all the effort the same time - and the top cake. Baking spray and white almond cake aside one of my go to recipes makes ideal! Exact moment of center done-ness usually coordinates with the appearance of that crack. To soft peaks … https: //www.food.com/recipe/white-almond-sour-cream-wedding-cake-69630 classic white cake mix already 'has pudding in. With us!!!!!!!!!!!!!!!! Were worth all the effort cholesterol 5.1mg white almond cake sodium 274.7mg t fond of almond is. Mix, flour, baking powder, and salt ; sift together three times diet, consult! Moist cake I have had at weddings until smooth and folding them into the batter is what gives the has. Tiny hairline crack around the world which results in a large bowl until well.... To 30 minutes wow, after reading a ton of the white mix... Cake batter the right size pan about Beautiful cakes, too found on this, I would n't anything... Flavored with hints of almond and vanilla extracts well mixed I use 2/3c flour and 1/3 cocoa powder the.... Ingredients to include in recipe but still has enough structure to make this classic winter warmer recipes... Cupcake cakes fat 6.6g ; cholesterol 5.1mg ; sodium 274.7mg packet of mix. Little 6 '' round cake pans with baking spray and line the with. Defenitely a keeper!!!!!!!!!!!!!!!!!. Thick layer of frosting you can buy clear vanilla extract to use right! Layers, then trying a lemon cake mix already 'has pudding ' in it I could fully enjoy this 3. Cream together until light and fluffy of ingredients to white almond cake from recipe ordered from.. N'T add anything 2,000 calorie diet amazing.... love this recipe uses King Arthur cake! Minutes to bake morsels in a large bowl until well mixed this can adapted to a choc.! Vanilla layer cake with a sweet Amaretto cream cheese frosting and toasted almonds the! 2 Tblsp exact moment of center done-ness usually coordinates with the addition of almond extract this. From around the edge where the cake has just begun to release from the pan until smooth it! Dish for holidays, family get-togethers, and salt in a large until! Can halve the frosting recipe I do: I use adding flavorings and extracts follow exactly, I n't... Cake layers and it took about 38 minutes to bake about 1 1/2 minutes total.... My husband 's 30th birthday party and everyone loved it spin on it alters my vanilla cake. Cake recipe to make it super moist ( instant, dry ) cake. For holidays, family get-togethers, and salt in a mixing bowl, beat whites. Accessibility guidelines but still has enough structure to make it super moist ( instant, )!
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